Narrow Search

  • Show Only

  • Category

  • Narrow by Date

    • All
    • Today
    • Last 7 Days
    • Last 30 Days
    • Select a Date Range

Comment Archives: Stories: 100 Dishes: Small Plates

Re: “Boudin balls at Crawfish Shack

I will never understand Creative Loafing's obsession with this mediocre, overpriced, non Louisiana restaurant. Atlanta's cajun scene is nearly non-existent, but please give Big Easy Grille a try before pumping Crawfish Shack again.

Posted by TommyBGoode on 05/27/2014 at 3:43 PM

Re: “Prime beef tartare at Kevin Rathbun Steak

I have to agree. This is the best steak tartare I have ever eaten in my life and I have been to some of the best steakhouses in the country.

1 like, 0 dislikes
Posted by Stephen Bradshaw on 05/16/2013 at 4:06 PM

© 2015 Creative Loafing Atlanta
Powered by Foundation