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Comment Archives: stories: Food & Drink: First Draft

Re: “First Draft: Paul Calvert

- I don't think it's Navarro Carr but maybe I'm mixing things up. No pun intended

Posted by Scott Richardson on 05/17/2013 at 12:03 PM

Re: “First Draft: Paul Calvert

I like the bartender that was at Sound Table a year and a half ago then left, he had suspenders so maybe he's a mixer. Whatever the hell, he could recommend a tire iron to me and I'd try to drink it. Wish he was still there, anyone know who I'm talking about and where he's at?

Posted by Scott Richardson on 05/17/2013 at 12:00 PM

Re: “First Draft: Paul Calvert

I'm a bon snob. It's a palindrome.

1 like, 0 dislikes
Posted by NadVertising on 05/16/2013 at 11:22 AM

Re: “First Draft: Paul Calvert

my buddy "asshole snob" doesn't see what the problem is.

Posted by wesleywhatwhat on 05/16/2013 at 8:59 AM

Re: “First Draft: Paul Calvert

No self-respecting human would refer to himself as a "beer snob" or a "music snob" anyway. That's a term for kids and assholes, in my experience.

2 likes, 0 dislikes
Posted by Blog Snob on 05/15/2013 at 1:40 PM

Re: “First Draft: Paul Calvert

Paul knows what he's talking about, Chad. He's a genius about all things alcoholic including beer. Visit Paper Plane & learn. "Interview somebody worth a damn like Freddy from Sweetwater." ?? If you think Sweetwater is a model of excellence in brewing, you don't qualify as a beer snob. I'm sure they're nice people & they don't make bad beer, but they certainly don't make great beer. Wild Heaven, Monday Night & Jailhouse are much better local breweries.

2 likes, 1 dislike
Posted by Wade W on 05/14/2013 at 10:05 AM

Re: “First Draft: Paul Calvert

As a beer snob this article made me cringe so hard. The guy has no idea what he's talking about as concerned with beer so how the hell it made it into the paper blows my mind. Interview somebody worth a damn like Freddy from Sweetwater.

1 like, 6 dislikes
Posted by Chad Polstra on 05/14/2013 at 8:59 AM

Re: “First Draft: Paul Calvert

"A bartender serves you a drink.
A mixologist serves you a drink with attitude (and suspenders)."

http://cocktails.about.com/b/2008/08/27/mi…

4 likes, 1 dislike
Posted by wesleywhatwhat on 05/10/2013 at 10:10 AM

Re: “First Draft: Paul Calvert

mixologist - still not a real thing.

see "bartender" in the dictionary for the word you're looking for.

4 likes, 2 dislikes
Posted by wesleywhatwhat on 05/10/2013 at 10:03 AM

Re: “First Draft: Paul Calvert

paul calvert is a boss.

1 like, 2 dislikes
Posted by blackdominoes on 05/09/2013 at 12:58 PM

Re: “First Draft: Paul Calvert

I don't always pour beer. But when I do, I prefer a less-chubby, weed-smoking, Frisbee-golf-playing craft. Stay drunk, my ATL

3 likes, 0 dislikes
Posted by Scott Richardson on 05/09/2013 at 10:40 AM

Re: “First Draft: Paul Calvert

Wait, why are we asking the leading mixologist in Atlanta about beer? Give me some recipes or something.

1 like, 3 dislikes
Posted by The Gorgeous JR on 05/08/2013 at 5:48 PM

Re: “First Draft: Nick Tanner

The LA IPA is killer!

Posted by steelekirk on 04/10/2013 at 9:00 AM

Re: “First Draft: Nick Tanner

I was wondering that, too...I swear Nick speaks perfectly clear English! Can't wait to try some of Cherry Street's brews!

1 like, 0 dislikes
Posted by Ashley May Orf on 04/08/2013 at 8:25 PM

Re: “First Draft: Nick Tanner

Great write-up; I love their beer.

1 like, 0 dislikes
Posted by grandaddypurp on 04/08/2013 at 2:19 PM

Re: “First Draft: Nick Tanner

But seriously, [what's] going on [with] the [post hoc insertions]. Were his [original answers in] Russian?

4 likes, 0 dislikes
Posted by Capt. Call Out on 04/08/2013 at 12:57 PM

Re: “First Draft: Kelly and Constantine Mihalis

You guys are brutal, how about celebrating a successful business in a sh*tty economy written by a local homegrown paper?

6 likes, 0 dislikes
Posted by Marty Seed on 02/15/2013 at 12:59 PM

Re: “First Draft: Kelly and Constantine Mihalis

That is the sweetest photograph of them. Frame!!

Posted by johnniesanchez on 02/15/2013 at 11:36 AM

Re: “First Draft: Kelly and Constantine Mihalis

Lorenzo, there is a huge reason for growlers in GA to me. At Hop City, the closest one to my house, there are always 20 local beers on tap. Not as fresh as straight from the brewery, but not shipped cross country. Many of those you can only get at a bar, since to your point, you cannot buy at the brewery. Which I agree, is ridiculous. You can buy wine at a winery, why not beer at a brewery!? Please GA, come into the 21st century at some point. I would say 95% of my growler purchases are local beers, as I want to support local and don't always want to track down a bar carrying local beers.

BeerSnob, wasn't Beer Growler in Athens first? I think Hop City was first in Atlanta, but I know they weren't first in GA.

2 likes, 0 dislikes
Posted by jaymeltdown on 02/15/2013 at 10:06 AM

Re: “First Draft: Kelly and Constantine Mihalis

BeerSnob, I'm guessing there's more to your comment than meets the eye and "nonsense" is meant to be wry, but for me growlers will be nonsense until we're allowed to buy them at the brewery. When I lived in another state, that's pretty much how we used growlers--to pick up some fresh beer from the brewery. We didn't buy a growler of beer that the owner of some "growler shop" just filled from a keg that traveled thousands of miles to his shop. I still don't see the point in that, except as a novelty. The major advantage of growlers is to be able to take home fresh-from-the-brewery beer, and we're not getting that in GA. Nonsense!

1 like, 2 dislikes
Posted by Lorenzo on 02/14/2013 at 4:46 PM

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