Tags: American, CL Recommends, Menu, Apres Diem
Chic decor, bistro food, a crowded bar, a hot Euro waitstaff and a diet-busting dessert case.
Features: Sunday brunch, Lunch, Dinner, Desserts, Capacity: Huge (150+), Kids welcome, Outdoor Dining, Wheelchair access, Live music, Take out, Private room, Wine, Serves beer, Serves liquor, Espresso drinks
Price: $-$$ ($5-$15)Payment Type: American Express, Discover, Mastercard, VISA
pan seared served with a roasted red pepper couli & honey-mustard glaze.
breaded & pan seared, served with an artichoke-basil tartar sauce.
spinach, lump crab meat, sliced mushrooms, kidney beans, diced celery, tomatoes, zinfandel vinaigrette.
with brown madeira sauce and truffle oil.
please ask you server about the fish of the day.
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Creative Loafing Atlanta
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