herb infused crepe stuffed with spinach & ricotto, topped with a fresh tomato-onion relish.
zesty tomato sauce & herb goat cheese with toasted baguette.
grilled tuna steak, kalamata olives, hard-boiled egg, tomatoes, french green beans, red peppers, rice, anchovies(optional) & mixed greens with a white-balsamic vinaigrette.
with carrots, celery, onions and fingerling potatoes.
homemade tuna salad & provolone cheese warmed in the oven on sourdough bread.
Tags: American, DJ/Dance, CL Recommends, Menu, Apres Diem, American food, American, dining, bistro, bistros, cocktail, cocktails, drinks, drinking, date, date night, sandwich, sandwiches, wine, wines, cafe, cafes, restaurant, restaurants, Midtown
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Creative Loafing Atlanta
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