Twenty-five years on, the South Buckhead restaurant remains delightfully weird. Raw foods, vegetarian dishes, burgers and breakfast are served 24 hours a day. Stick to the original Thomas Burger, a large patty of natural-range beef on a sourdough bun, and the Southern Vegetarian, comprised of collards, Southwestern-spiced corn-millet casserole, smashed potatoes and shiitake gravy. The enormous juice bar is still there, pumping drinks such as the Energy Soup, with apples, avocado, sunflower sprouts, dulse seaweed, mixed greens and the like. The menu is still comically huge. If you haven’t visited here in a while, it’s time to go back.
Price: $$ ($10-$20)
Payment Type: American Express, Diner's Club, Discover, Mastercard, VISA