I recently read in the Atlanta magazine that this restaurant was the best new salad/sandwich place, so i had to try it out for myself. I was not dissappointed. The service was great, the staff were very enthusiastic about the place, and the food. I had the pork loin with grit cakes, and it was delicious. My wife had the southwest salad, and she loved it. The desserts were great also. The ambiance was teriffic, and the whole experience was as fresh as the restaurants name. It is a breath of fresh air in Sandy Springs. We will be regulars there......
Creative Loafing Atlanta
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