When you pay alot for a meal , you expect decent service. This place is a faliure in that respect. It may survive because of tourists, but locals will see it's faults and shun it soon.
Service at this restaurant is putrid at best. They act like they are doing you a favor when you sit at the bar. 4 times to ask for cocktail sauce, you betcha , as Sarah Palin might say. The dining room servers are equally unattentive. They arent even smart enough to know the fresh oysters. Hellooooo???, isnt this restaurant supposed to be about fresh seafood? The food is inconsistent as well. One day you may have fantastically fresh fish , the next time, It seemed like something from Ms. Paul. A salad with goat cheese crumbles had a big unintended ball of it near crumbles suggesting poor refrigeration. A fried seafood platter was great one time , the next salty as could be. The best thing they had was dessert. We wasted over 300 dolllars on 3 visits to see it worsen with each visit. We didnt expect the world just reasonable service and good food since their price points arent cheap. In both respects THEY FAIL. DONT WASTE YOUR MONEY OR TIME........
Creative Loafing Atlanta
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