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      <title>Comments On: Get in Ma Mouth: Fresh Pasta Edition
    
      by Brad Kaplan</title>
      <link>http://clatl.com/omnivore/archives/2012/09/25/get-in-ma-mouth-fresh-pasta-edition</link>
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      by Brad Kaplan</description>
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      <pubDate>Wed, 22 May 2013 00:00:01 -0400</pubDate>
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    <title><![CDATA[Re: Get in Ma Mouth: Fresh Pasta Edition]]></title>

    
    <link><![CDATA[http://clatl.com/omnivore/archives/2012/09/25/get-in-ma-mouth-fresh-pasta-edition/#6660486]]></link>

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    <author><![CDATA[deegolf20009334]]></author>
    <description>
      
      <![CDATA[Storico Fresco pasta is some of the best pasta in the country and so excited we have the opportunity to get it locally in Atl. We have tried most, if not, all of the filled pastas.
        
        <br />
        Posted by 
        
          <a href="http://clatl.com/atlanta/Profile?oid=1490710">deegolf20009334</a>]]>
    </description>
    <pubDate>Mon, 15 Oct 2012 00:04:33 -0400</pubDate>
    <source url="http://clatl.com">Creative Loafing Atlanta</source>
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          <item>
    
    <title><![CDATA[Re: Get in Ma Mouth: Fresh Pasta Edition]]></title>

    
    <link><![CDATA[http://clatl.com/omnivore/archives/2012/09/25/get-in-ma-mouth-fresh-pasta-edition/#6478856]]></link>

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    <author><![CDATA[David J Llewellyn]]></author>
    <description>
      
      <![CDATA[Storico Fresco pasta is great. Perhaps the most unique and authentic pasta in the U.S.  Mike deserves to be patronized often.
        
        <br />
        Posted by 
        
          <a href="http://clatl.com/atlanta/Profile?oid=6478853">David J Llewellyn</a>]]>
    </description>
    <pubDate>Tue, 25 Sep 2012 20:23:31 -0400</pubDate>
    <source url="http://clatl.com">Creative Loafing Atlanta</source>
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