Tags: American, CL Recommends, Menu, Apres Diem
Chic decor, bistro food, a crowded bar, a hot Euro waitstaff and a diet-busting dessert case.
Features: Sunday brunch, Lunch, Dinner, Desserts, Capacity: Huge (150+), Kids welcome, Outdoor Dining, Wheelchair access, Live music, Take out, Private room, Wine, Serves beer, Serves liquor, Espresso drinks
Price: $-$$ ($5-$15)Payment Type: American Express, Discover, Mastercard, VISA
prosciutto, hot capicola, salami, pecorino cheese, cornichons, dijon mustard & dry roasted garlic served with a toasted baguette.
spicy black mussels, smithwick's irish ale broth, baguette.
spinach, lump crab meat, sliced mushrooms, kidney beans, diced celery, tomatoes, zinfandel vinaigrette.
homemade tuna salad & provolone cheese warmed in the oven on sourdough bread.
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Creative Loafing Atlanta
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