pan seared served with a roasted red pepper couli & honey-mustard glaze.
the classic middle eastern dip; pureed chickpeas, roasted red pepper, garlic, olive oil, & tahini sauce; celery & carrot sticks, toasted pita bread.
chopped romaine, parmesan, freshly baked croutons & tossed with our homemade caesar dressing.
caramelized apples and mashed potatoes.
fresh buffalo mozzarella, spinach, tomato & bechamel-truffle sauce on toasted ciabatta.
Tags: American, DJ/Dance, CL Recommends, Menu, Apres Diem, American food, American, dining, bistro, bistros, cocktail, cocktails, drinks, drinking, date, date night, sandwich, sandwiches, wine, wines, cafe, cafes, restaurant, restaurants, Midtown
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Creative Loafing Atlanta
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