Fried food at bars is a given, but vegetables? Thats the BRICK STORE PUB for ya. Its food menu offers both expected pub fare like brats, burgers, sandwiches, fish and chips, and hearty, comforting dishes like pierogi primavera covered in seasonal veggies, and the volcano, a bread bowl bursting with Brunswick stew. Youll need the sustenance to look over a beer selection so large that its housed in a binder. Forget about Buds or Millers the downstairs bar stocks 17 international, regional and local drafts, plus more than 60 bottled varieties, including English ales, pale ales and German hefeweizens. Theres also a Belgian bar upstairs with eight rotating drafts and more than 100 options. On the rare occasion your table may agree on a single beer, the reserve list offers a few 5-liter personal kegs. What a centerpiece.