Best Italian 

If the last time you ate at SOTTO SOTTO the sound level split your ears and the service had just a tad bit too much 'tude, we've got good news for you: Things have changed. The rambunctious crowds have died down, particularly on weekdays, leaving you free to converse with your tablemates and dine on the most succinctly composed Italian offerings in town. Risotto with caramelized onions and 12-year-old balsamic vinegar is a marvel of mouth-watering complexity. It's hard to find a dull pasta dish and the wood-roasted fish, a house specialty, is as subtle and tantalizing as ever. Servers offer amiable smiles these days. Should you happen to arrive at prime time, vie for one of the five quiet tables outside on the patio.

313 N. Highland Ave, 404-523-6678.


Subscribe to this thread:

Add a comment

Latest in Best of Atlanta

Restaurant Review: Bread & Butterfly
Restaurant Review: Bread & Butterfly

Search Events

  1. Atlanta according to Mia Jackson

    The local comedian on the allure of Sandy Springs and her secret Taco Mac order
  2. Top 10 gay bars in Atlanta 11

    How do we love the city's LGBT nightlife? Let us count the ways.
  3. Neighborhood Issue 2015 9

    Residents showcase the underappreciated charms of their neighborhoods

Recent Comments

© 2016 Creative Loafing Atlanta
Powered by Foundation