You searched for:

Start over

Narrow Search

  • Year

  • Section

  • Category

  • Show only

BestOfPreviousNext  |    |  

Best New Restaurant: Ecco

Staff Pick

Beauty and intelligence — now that’s not something you find every day on Atlanta’s hip restaurant scene. From fantastic cocktails to a delicious and thoughtful Mediterranean-influenced menu to the wonderful redesign of Midtown’s Atlanta Fencing Club building, we have plenty of cause to be smitten by ECCO. The menu, with its cheeses, appetizers, share plates, pizzas, sandwiches and entrees, makes for a highly versatile restaurant, whether you’re looking for nibbles at the bar or a five-course extravaganza. We recommend making a meal of the winning appetizers and the small plates, like delicately fried balls of goat cheese with honey and roasted clams with ginger and spiced ham.

  • Pin It


Subscribe to this thread:

Add a comment

© 2016 Creative Loafing Atlanta
Powered by Foundation