Best New Restaurant 

Local powerhouse chef Shaun Doty ditched his downtown Mumbo Jumbo digs and, with a quick redo from The Johnson Studio, moved into the deserted Angelo & Maxie's space in an office building poised on Pershing Point. Doty's a sharp guy -- his fashionably casual and wholly affordable MIDCITY CUISINE is just what Atlanta needed. A glass-paneled wraparound bar anchors the invitingly open (yet not too noisy) room with a swank, sedate color scheme. The American bistro-ish menu has a classic feel that covers a lot of territory. Best bets include the cut-to-order prosciutto, the ethereal lasagne Bolognese and just about anything from the dessert list.

1545 Peachtree St., 404-888-8700.


Subscribe to this thread:

Add a comment

Latest in Best of Atlanta

The Ultimate Doughnut Smackdown
The Ultimate Doughnut Smackdown

Search Events

  1. Atlanta according to Mia Jackson

    The local comedian on the allure of Sandy Springs and her secret Taco Mac order
  2. Top 10 gay bars in Atlanta 11

    How do we love the city's LGBT nightlife? Let us count the ways.
  3. Neighborhood Issue 2015 9

    Residents showcase the underappreciated charms of their neighborhoods

Recent Comments

© 2016 Creative Loafing Atlanta
Powered by Foundation