Tags: Greek, Menu
Price: $$$ ($20-$30)
lightly dusted and house spiced fried calamari, served with fresh lemon and marinara sauce.
pulled roasted chicken soup in an egg lemon broth. soup served by the cup
mixed baby greens, cherry tomatoes, crumbled blue cheese, and charbroiled jumbo shrimp.
ground beef, eggplant, potatoes, layered and slow-baked in a béchamel sauce. vegan version does not include ground beef.
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Creative Loafing Atlanta
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