BoccaLupo
PHOTO CREDIT: James Camp
Call:
(404) 577-2332
or visit
boccalupoatl.com
Chef Bruce Logue has transformed the former home of Sauced into a modern industrial scheme complete with rustic wood, gray walls, and white enamel fixtures. Expect old standards from Logue’s former post at La Pietra Cucina, like his famous black spaghetti, as well as authentic new dishes featuring produce gathered from the on-site garden.
BoccaLupo Turns 1
Friday April 18, 2014 08:00 PM EDT
BoccaLupo
Cost: No cost info
Chef Bruce Logue and his kitchen are celebrating BoccaLupo’s first year anniversary by offering its daily tasting menu but with the neighborhood’s favorites that helped the restaurant become a success. The menu isn’t exact yet, but expect the guys to include dishes like the octopus and mortadella sp...
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Hours
Monday: Closed
Tuesday: Closed
Wednesday: 5:30 – 10:00 PM
Thursday: 5:30 – 10:00 PM
Friday: 5:00 – 10:00 PM
Saturday: 5:00 – 10:00 PM
Sunday: Closed