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Bodegas Carrau Wine Dinner 

When: Wed., May 1, 7 p.m. 2013
Price: $75
The Bodegas Carrau wine dinner dinner includes four courses prepared by Executive Chef Drew Van Leuvan with featured wines from the Bodegas Carrau vineyards in Uruguay. Guests will have the option to meet winemaker Francisco Carrau during their dinner. Tickets are required and seating is limited.


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