romaine, classic caesar dressing, croutons and red onion.
sliced prime rib, green peppers, onions, melted mozzarella and provolone cheeses served with au jus and a fried pickle.
topped with white cheddar and cranberry pecan chutney.
sauteed shrimp, jamaician jerk seasoning, shaved parmesan cheese, bread crumbs and mozzarella cheese. served with toasted baguette slices.
pub spinach & artichoke dip, blackened chicken, roma tomatoes, mozzarella and provolone cheese.
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Creative Loafing Atlanta
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