Cru Urban Lounge, in the heart of Atlanta's Historic 4th Ward, welcomes the addition of Saturday and Sunday Brunch to its exciting world-class lineup. Chef and General Manager Melissa has crafted a menu full of delicacies to please the weekend palate. Try her newest creation, the Pickled Green Tomato BLT with Homemade Aoli and Jalapeno Grits. Her twist on the southern favorite, sausage and biscuits, is made unforgettable by her use of Andouille sausage served sandwich style with egg and cheese. Don't forget to order drinks! Fresh squeezed house Mimosas are only $8.