This is a past event.

"Catch, Clean, & Cook" Program 

When: First Monday, Wednesday of every month. Continues through Nov. 30 2011
Phone: 706-867-4060
Chef Hartman will offer guests a guided Etowah River fly fishing tour for small or large groups. Following three hours of fishing, guests will make their way to Montaluce‚Äôs kitchen for an exhibition of cleaning the fish and tips for cooking. The…

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