This is a past event.
Save to foursquare

Celebrating 15 Years 

When: March 5-20 2013
Max Lager’s Wood-Fired Grill & Brewery celebrates 15 years in Atlanta with 15 days of revelry, featuring food and drink prices from 1998, retro menu items, beer specials and more beginning Tuesday, March 5. Weekdays, enjoy a retro lunch and dinner menu. On Sundays (March 10 and March 17) enjoy dinner specials with beer pairings. On Sat., March 16, Max Lager's will feature Irish menu specials and casks of the award winning IMOS-Imperial Mocha Oatmeal Stout and Half-priced Georgia craft bottles. On Mon., March 18, there will be Beer Judging 101 and dinner specials with beer pairings.


Subscribe to this thread:

Add a review

Roll over stars and click to rate.

Search for…


© 2014 Creative Loafing Atlanta
Powered by Foundation