Restaurant Details
Chez Carmelle Pastry and Restaurant is a tiny Haitian place tucked away in the corner of a nondescript strip mall that offers a concise menu of Haitian standards that change daily and are written in English and French. The space is tiny--as in one-table tiny--but that doesn't stop the ex-pats from grabbing a chair and excitedly digging into the food. You can't ask for a more qualified endorsement than that.
Price: $ (Under $10)
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