Does STG Trattoria meet its lofty expectations?
Brian Lewis' Italian concept is a trattoria in progress
by Brad Kaplan @BradKaplanATL
When I first heard about STG Trattoria, it was like a late-night infomercial calling out an irresistible product: Amaro cocktails! Wood-fired Neapolitan pizza! Rock-star chef Josh Hopkins from Abattoir! House-made pasta! But wait, that's not all ... wouldn't you like some good…
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