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D'vine Sunday 

When: Sun., Sept. 22, 5 p.m. 2013
Phone: 404-969-0700
Price: $29-$49
havenrestaurant.com
Each Sunday night, Haven splits their wine list into two categories: the black and red lists. Starting at 5 p.m., guests can enjoy food from Chef Stephan Herman while sipping on tasty wines at value prices.

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