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Father's Day Brunch Buffet 

When: Sun., June 15 2014
Phone: 404.373.3331
The restaurant will be serving an extended brunch buffet with $6 mimosas and bloody Marys as well as dinner favorites such as seared sea scallops with wild mushroom jus risotto, asparagus, applewood smoked bacon and black truffle oil and southern fried chicken with milk gravy, mashed potatoes and Thai curry snap beans. Please make reservations by telephone.

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