Tags: Japanese, Menu
one of the five sacred grains: steamed soybeans in the pod
perfectly seared blackened tuna layed on a bed of romaine lettuce and sliced onions, drizzled with a ginger vinaigrette
spicy chopped salmon wrapped in lettuce, topped with seared angus filet, avocado, and a spicy garlic sauce
hawaiian marinated tuna sashimi, mixed with pineapple and mango, served over sliced cucumbers with house made wonton chips
four oreos, lightly battered and tempura fried, served with vanilla ice creammand chocolate and strawberry sauce
See all past events at Genki Noodles and Sushi »
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