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Here's an event that rolls the best of the city -- parks, food and wine -- into one merrymaking extravaganza -- Grant Park's fourth annual Summer Shade festival, AUG. 26-27. This year premieres CORKS & FORKS, a special ticketed portion modeled after a popular Birmingham event (pictured right). Try new wines and taste food made by some of the area's best. Local chefs participating include Scott Serpas of Two Urban Licks, Michael Tuohy of Woodfire Grill and Kevin Rathbun of Rathbun's. $25-$30. Noon-4 p.m. Grant Park, Berne Street and Boulevard. 404-521-0938. www.summershade.org.

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