Small, light-filled coffee shop brews with shade-grown beans from the owner's family's plantation in Nicaragua. Good food and teas. Doubles as a wine bar.
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Ongoing, 12 p.m.
- 1 going/interested
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Fri., April 5, 8 p.m. 2013
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Thursdays, 7:30 p.m. Continues through May 24 2012
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Tuesdays, 7:30 p.m. Continues through May 22 2012