This is a past event.

JCT. Kitchen & Bar Hosts Wine Dinner 

When: Mon., Sept. 23, 6 p.m. 2013
Phone: 404-355-2252
Price: $95
JCT is holding a five course wine dinner created by Chef E.J. Hodgkinson. Seating is limited to 24 guests, and reservations can be made by calling 404-355-2252…

Return to event page »


Subscribe to this thread:

Add a review

Roll over stars and click to rate.

Search for…


© 2016 Creative Loafing Atlanta
Powered by Foundation