Kevin Rathbun Steak
154 Krog St., Suite 200Atlanta, Ga 30307
Inman Park
404-524-5600
www.kevinrathbunsteak.com
Hours: Mon.-Thurs., 5:30-10:30 p.m.; Fri. & Sat., 5:30-11:30 p.m.
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Hot Appetizers
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Rathbuns Eggplant Fries
8.75
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Grilled Thick Cut Bacon
house cured, sriracha - molasses
6.25
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Baked Escargot
parsley garlic butter, crispy shallots
9.25
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Mojo Rock Shrimp
habanero mojo, avocado puree, mango, tostones
10.75
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Asian Style Meatballs
mushroom soy jus, scallion
9.25
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Cornmeal Fried Gulf Oysters
griddled po’ cake, chayote-jalapeno slaw, persillage, spicy remoulade
10.25
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Chile Ancho Bbq Pork Shoulder
big green egg smoked, citrus-coriander crema
9.25
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Balsamic Glazed Wagyu Short Rib
creamy vidalia onion aioli
13.75
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Lobster Fritters
lemon zest honey mustard
14.25
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Hudson Valley Foie Gras
daily accoutrements
21.25
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Cold Appetizers
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Ahi Tuna Poke
soy syrup, pine nuts, wasabi mayo
10.00
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Venison Carpaccio
black truffle & sage aioli, arugula-pecan pesto
12.25
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Prime Beef Tartar (5 Oz.)
onion crostini
15.25
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Salads & Soups
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Mixed Local Lettuce
local roasted stone fruit, shaved fennel, honey glazed peanuts, krog st. basil vinaigrette
9.75
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Spinach Salad
hot bacon dressing, shaved red onion, egg
8.75
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Chopped Salad
crispy onion ring, blue cheese, chayote, heart of palm, radicchio, cucumber, sweet peppers
9.25
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Priscillas Caesar
romaine, parmesan reggiano, garlic croutons
8.75
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The Wedge
iceberg lettuce, point reyes bleu, bacon plank pappadew peppers
9.25
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Roasted Mixed Beet Salad
sweet grass dairy goat cheese, candied pecans
9.25
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Roasted Squash & Apple Puree
local african squash & jona gold apple, fennel & sage gastrique
7.75
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Chilled Seafood
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Alaskan Red King Crab
drawn butter, mustard dressing, lemon
1/2 Lb: 14.25
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Jumbo Shrimp Cocktail
creole remoulade, cocktail sauce, lemon
3 Each: 13.00
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Oysters On The 12 Shell
champagne mignonette, cocktail sauce, lemon
6 Each: 13.25
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Maine Lobster Tail
drawn butter, cocktail sauce, lemon
Half: 24.00
Whole: 48.00
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Full Monty Tower
55.00
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U.s.d.a. Prime Meats
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Dry Aged Steak
For 2: 72.00
For 3: 105.00
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Dry Aged Cowboy Ribeye
22 Ounce: 62.00
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Ribeye
10 Ounce: 32.00
20 Ounce: 58.00
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Filet Mignon
6 Ounce: 29.00
12 Ounce: 50.00
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Ny Strip
8 Ounce: 31.00
16 Ounce: 54.00
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Veal Chop-oscar
lump crab, asparagus, hollandaise
14 Ounce: 46.00
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Steak Accompaniments
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Broiled Maine Lobster Tail
Half: 24.00
Whole: 48.00
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Oscar Style
15.00
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Seared Foie Gras
15.00
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Grilled Scallops
15.00
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Foie Gras Butter
4.00
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Roasted Garlic Butter
1.50
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Point Reyes Bleu Cheese Butter
1.50
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Black Truffle Butter
2.95
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House Steak Sauce
1.50
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Bearnaise/hollandaise
1.50
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Peppercorn Sauce
1.50
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Fish And Shellfish
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Broiled Maine Lobster Tail
drawn butter, lemon
48.00
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Adobo Spiced Ahi Tuna
chipotle black bean mash, smashed avocado, tomatillo coconut jus, jicama mango pico
28.00
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North Atlantic Artic Char
cumin scented local fingerlings & hakeuri turnips with greens, pink peppercorn- pomelo vinaigrette, arugula
27.25
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Georges Bank Lemon Sole Filet
herb crusted, fresh cavatelli, butternut squash, pecans brown butter & sage
25.25
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Broiled Jumbo Diver Scallops
meyer lemon-truffle beurre blanc, ashland farm pepper cress
32.25
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Alternative Selections
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Prime Wagyu Ribeye Burger
12 oz, apple wood smoked bacon, tillamook cheddar fried egg & pickle
18.25
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Maple Leaf Farms Mu Shu Duck
roasted parsnip & cauliflower cream, foie gras essence caramelized mushrooms, duck jus
30.25
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12 Oz Berkshire Pork Chop
buckeye creek flat ground cheddar grits, braised greens, stone fruit relish
26.25
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Prime 10 Oz Ribeye Steak Diane
brandy, mushrooms, shallots
27.25
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Colorado Lamb Two Ways
brown butter brussels sprouts, lamb bacon, balsamic
41.25
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Masami Ranch Wagyu Cover Steak
hand cut 8oz, 10+ grade, rosemary mushroom reduction
45.25
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Side Selections
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Steak House O-rings
house steak sauce
7.50
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Garlic Spinach
cold press olive oil
7.50
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Traditional Creamed Spinach
no nutmeg
7.50
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Smokey Braised Greens
kentucky hog jowl
7.50
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Sonoma Mushrooms
caramelized onions
7.50
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Root Vegetable Risotto
foie gras essence
7.50
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Jalapeno Creamed Corn
scallions
7.50
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Elbow Mac & Cheese Tart
truffle crumbs
7.50
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Steamed Broccoli
government cheese
7.50
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Parmesan Fries
fancy green peppercorn ranch
7.50
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Local Silver Queen Grits
sharp cheddar
7.50
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Creamy Mashed Potatoes
butter
7.50
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Scalloped Sweet Potatoes
gruyere
7.50
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Brussels Sprouts
house cured bacon & criminis
7.50
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Twice Baked Potato Of The Day
7.50
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Chefs Daily Local Vegetable
7.50
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Desserts
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Butterscotch Crème Brulee
chocolate caramel short bread
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Carmelia Truffle Cake
chocolate chiffon cake, salted caramel ice cream
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“peanut Butter Banana” Baked Alaska
peanut butter pie, banana ice cream
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Warm Gingered Bread Pudding
toffeed apples, calvados ice cream
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Red Velvet Cake Bon-bons
cake batter & cream cheese ice cream, white chocolate ganache
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Bourbon Vanilla Ice Cream
house baked chocolate-chip pecan cookies, warm fudge sauce
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Seasonal Sorbets
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