Owned and operated by a Peruvian family all the way from Lima, this chicken shack may be teeny-tiny, but it has a big heart with kick-ass chicken to boot. The chicken is slow-cooked with charcoal that imparts a delightfully smoky nature to the already flavorful deep brown skin and moist flesh. And no feast of Peruvian chicken is complete without a healthy dose of salsa de huacatay (a minty herb), slightly spicy and grassy green.
Price: $ (Under $10)
Payment Type: VISA