This is a past event.

Low Country Deconstructed 

When: Thu., Sept. 20, 6 p.m. 2012
Phone: 404-240-7029
Email: sandra.ryder@ritzcarlton.com
www.ritzcarlton.com/en/Properties/Atlanta/Default.htm
Explore regional southern cooking in all its diversity and eccentricity with Brian Jones, chef de cuisine of Atlanta Grill, as he presents a series of demonstration-style culinary classes this fall at The Ritz-Carlton, Atlanta. Guests will taste small plates from a three-course…

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