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Montaluce Wine Dinner 

When: Fri., Aug. 5, 6:30 p.m. 2011
Phone: 706-867-4060
Price: $80.00
Le Vigne at Montaluce now features perfectly paired wine dinners the first Friday of every month. On Friday, August 5, enjoy hand-crafted and homespun courses from chef Steven Hartman, paired with Montaluce’s own fine wines from winemaker Maria Le Roux. As the recent recipient of two double gold medals, one silver medal and one bronze medal at the 2011 East Coast Wine Competition, Montaluce’s flavorful wines are sure to delight guests and perfectly complement the meal. For reservations, please call 706-867-4060.


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