Southwestern institution continues to shine. The adobe-chic dining room is dazzling, and the Chile-infused New American menu resounds with imagination. Indulge in sophisticated fusion creations like crusty Sonoma Jack cheese fritters, spicy tuna tartare totopos, venison loin with blackberry demi-glace, and chipotle BBQ grilled flank steak.
Price: $$$ ($20-$30)
Payment Type: American Express, Diner's Club, Discover, Mastercard, VISA