Tags: Bar/Club, Menu
Aged cheddar and Irish ale are the key ingredients in this delicious dip. It's served with a generous helping of pretzel bread for the perfect pub grub.
With grilled, blackened or fried chicken
Spicy pepper jack cheese is melted atop grilled chicken, then topped with roasted red peppers and freshly sliced avocado, all on a warm brioche bun.
The perfect, basic Irish Pub meal. Lamb, potatoes and vegetables in a rich broth, served with fresh soda bread for dunking.
Homemade Guinness ice cream is piled on this warm, rich, triple-chocolate brownie.
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Creative Loafing Atlanta
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