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Oyster Roast 

When: Sat., April 9, 2 p.m. 2011
Price: $35
Wine, beer, live music and, of course, all-you-can-eat oysters with Creative Loafing's own "Angry Chef," Ron Eyester, make the OYSTER ROAST the place to be on APRIL 9. The fun begins at Eyester's Rosebud and ends at the Family Dog, his new venture that just opened across the street.
— Laury Chervil


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