Tags: American, CL Recommends, Menu
Wildly popular breakfast spot (that serves lunch, too), offering perfectly potent coffee, fluffy biscuits, and both creative dishes and traditional staples. Lots of vegetarian options, too.
Features: Breakfast, Sunday brunch, Lunch, Desserts, Capacity: Medium (41-100), Outdoor Dining, Wheelchair access, Smoke free, Catering, Take out, Serves beer, Espresso drinks
Price: $ (Under $10)Payment Type: Mastercard, VISA
sliced apples, goat cheese, toasted pecans, roast peppers, fakin’ bacon vinaigrette.
field greens, hazelnuts, chickpeas, feta cheese, dried apricots, roasted tomatoes, shallot vinaigrette
house seitan with peppers, onions, mushrooms, provolone, and spicy tofu sauce in grilled tortilla
on sourdough with shaved garlic & grilled tomato
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Creative Loafing Atlanta
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