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Sitting in Emory Village, students and local residents can enjoy salads, sandwiches and cibatta bread, as well as homemade desserts.

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Restaurant Details

Italian-American standards, including fettuccine alfredo and lasagna with Bolognese. The menu does have a few curve balls, however, including the Thai chicken ravioli and vegan vindaloo spaghetti with tofu and cilantro pesto.

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Price: $$ ($10-$20)

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