Sazerac at Leon's Full Service 

Rightly located on Leon's "Classics" cocktail list, bartender Miles Macquarrie makes his Sazerac with high-strength Rittenhouse rye whiskey, Peychaud's bitters, sugar, and Herbsaint Legendre. Sipping this silky smooth glass of chilled bitters and booze is like taking a trip to New Orleans circa 1850 ­ - where and when the drink is said to have originated. $9.
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