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Snall-scale Intensive Farming Workshop 

When: Sat., Aug. 25, 9:30 a.m. 2012
Phone: 678-702-0400
Price: Free
Small-scale and urban farmers in Georgia are creating many opportunities for local food production. However, these farmers are often challenged by barriers of production, such as access to land and capital that can limit their ability for commercial success. This Georgia Organics workshop will focus on the various steps of starting and managing a sustainable small-scale and urban farm business. Presented by National Center for Appropriate Technology specialist Andy Pressman. Funded in part by USDA RMA.


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