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St. Patrick's Day Specials at Milton's Cuisine and Cocktails 

When: March 14-17 2014
Celebrate St. Patrick's Day dinner by induging in three St. Patrick’s Day specials including beef, barley and Guinness soup; cornbread crusted cod with buttermilk mashed potatoes and creamed bacon braised cabbage; Brown Ale-braised lamb shank with mushroom and barley risotto, roasted pearl onions and natural jus.


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