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Steve DiFillippo 

When: Wed., Oct. 16, 7-9 p.m. 2013
Phone: 404-815-4993
Price: $60
https://classes.cookswarehouse.com/ClassReg/Public/classes.asp?classid=6405
Join Steve DiFillippo, chef/owner of Davio's, for a special cooking demo presentation and book signing event for his new book It’s All About the Guest. For $60, guests enjoy three-course tastings of recipes from the book and a signed copy of the book ($26.95 value). Attendees must RSVP online.

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