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Steve DiFillippo
Tuesday October 15, 2013 08:00 PM EDT
Cost: $60
From the venue:
Join Steve DiFillippo, chef/owner of Davio’s, for a special cooking demo presentation and book signing event for his new book It’s All About the Guest. For $60, guests enjoy three-course tastings of recipes from the book and a signed copy of the book ($26.95 value). Attendees must RSVP online.