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Summer Solstice Hands On
Friday July 31, 2015 08:00 PM EDT
Cost: $65
From the venue:
Spend date night at The Cook’s Warehouse for an evening filled with cooking, conversation, and summer dining. Chef Jennifer will show you how to create menu of fresh, bold summer flavors that highlights garden fresh produce and local ingredients. Impress your date with marinated artichoke and lemon salad, pasta with fresh herb goat cheese, lemon pound cake, a summer sangria for sipping, and more.