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SweetWater, Pecan Dinner 

When: Tue., Aug. 30, 7 p.m. 2011
Phone: (404) 214-9821
Price: 45
Join us for our four course dinner, pairing craft homegrown beers, SweetWater, with satisfying dishes from our very own Chef Jordan Wakefield. He ends his Summer Series by highlighting the various uses of pecans. Cheers!

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