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Taste of Atlanta’s Second Annual Best Sommelier Competition 

When: Wed., April 24, 6:30 p.m. 2013
Price: $50
www.tasteofatlanta.com
Like a fine wine, the Taste of Atlanta Best Sommelier Competition gets better with age. Eligible participants will vie for the title of Atlanta's best sommelier at the final competition, hosted by Del Frisco's Grille. Gil Kulers, certified wine educator and Atlanta Journal-Constitution contributing writer, will emcee the final competition, where competitors will showcase their talent for an impressive panel of judges including Master Sommelier Michael McNeil, Certified Wine Educator Eric Crane, and Advanced Sommeliers Jason Amick, Marie Ballard, and Eddie Valente. Wine fanatics interested in becoming Atlanta's next best sommelier must apply online by Tuesday, April 9.

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