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The Anatomy of a Salad 

When: Sat., May 11, 11:30 a.m. 2013
Price: $85
It's Spring in Georgia, which means it's the perfect time to compose tasty, healthy, and unique salads with the best ingredients that our local farmers market can offer. Join Souper Jenny & Café Jonah owner Jenny Levison for lunch and conversation about the importance of cooking and eating with your heart. Jenny will prepare a family-style, 100 percent organic salad tasting and guide you through the steps of putting together combinations that will wow your family and friends. You'll walk home with recipes from lunch, a fresh appreciation for eating local and Jenny's latest salad book.

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