Tags: American, Menu
tomatoes, banana peppers, green peppers, yellow squash, black olives, broccoli, jalepenos
albacore tuna salad that is heated on the grill, with melted swiss cheese, grilled tomatoes and banana peppers, served on grilled marble rye bread.
two flour tortillas stuffed with crispy fried basa catfish, cheddar jack cheese, guacamole, pico de gallo, and sunflower sprouts. served with side of salsa.
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Creative Loafing Atlanta
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