WE LIKE: We Suki Suki's combo, chicken, and tofu banh mi

James Camp

WE LIKE: We Suki Suki's combo, chicken, and tofu banh mi

In East Atlanta Village, there's a little window that shouts, "Buford Hwy EAV." The shop goes by the name We Suki Suki ("we like like"), and the proprietor, a woman named Q, packs enough energy and drive to fuel all of EAV. The premise is simple — banh mi and bubble tea worthy of Buford Highway, but with the unmistakable vibe of a vibrant intown community full of individualism. Q makes her own tapioca bubbles for the Vietnamese iced coffee "boba" or bubble tea, and features handcrafted organic tofu to boot. This crowded little take-out shop seemingly shakes with a chaotic confluence of ideas and dreams — bubble tea, banh mi, and soy simply acting as the physical manifestation of Q's desire to build something meaningful in the midst of her community.
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