July 9-31, 5:30 p.m. 2012
$9 per glass or $13.50 per flight (three, three-ounce tasting portions); $6 per tapas or $12 per glass paired with one tapas
Take flight each week as SOHO explores fine wines from celebrated appellations and regions across the globe. This month, the knowledgeable staff guides guests through the wines of California. Each wine is paired with tapas specifically matched to the wines by Executive Chef Joe Ahn. The selections change weekly and are rolled out each Wednesday.
$9 per glass or $13.50 per flight (three, three-ounce tasting portions)
$6 per tapas or $12 per glass paired with one tapas
For more information, call 770.801.0069 or visit SOHOatlanta.com.