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West Egg Style 

When: Mon., June 13, 7-9 p.m. 2011
Phone: 800-499-0996
Price: $55
www.cookswarehouse.com
Chef Bell brings the ever popular culinary style of West Egg to Simple Abundance, demonstrating how to prepare Pimento Cheese and Corn Fritters with Tomato Jam, Eggs baked with Cream and Bacon, and Buttermilk Panna Cotta with Lavender Infused Strawberries.

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