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Upscale Mexican in Atlantic Station. Entrees can be hit or miss, but the guacamole, margaritas and simpler specialties are of a far higher quality than Mexican cooking is usually afforded.
Real Chow Baby

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At the Georgia Tech College of Architecture
Raku Ramen

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Raku roughly translates to "enjoyment." Most days, you will find yourself sitting among Asian college students hungry for ITP ethnic eats.

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Two local artists scour salvage centers, junk yards and garage sales, unearth perfectly good materials, and create art. Green to the core, the ethos is to reuse -- and remake -- what's already available.
Red Brick Brewing

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Originally known as Atlanta Brewing Company, Red Brick is the oldest operating craft brewery in Georgia, and the brewery behind the popular Hoplanta and Laughing Skull beers. Open for public tastings (call ahead to check hours).

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Named after Atlanta Native Pappy Red, this eccentric little shack has deep roots in the Atlanta barbecue tradition. This spot has been serving up barbecue chicken, pork, and beef for 25 years.

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Focused on green coffees, Revelator offers a curated, rotating menu of coffee drinks, espressos, and herbal teas.

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If you're up for drinking and game-watching, you're in luck. The Georgia Tech hangout is big on fun and less on flavor. That special place in your heart warms up to doughy pizzas with fun names and tongue-torching Buffalo sauce.

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The national chain's Atlanta location has three floors -- a total of 34,000 square feet -- of well-crafted contemporary furniture for every room in the house.
17 total results

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